Oven-baked, gluten-free granola with walnuts, hazelnuts, dates and a hint of refined Madagascan vanilla.
Home-grown organic oats are mixed in an irresistible blend of seeds, nuts, grains and berries, and then traditionally baked in artisanal baker's ovens. Due to subtle spices, and sweet from date syrup and honey, our Granola is completely refined sugar-free. Perfect for breakfast, as a topping on (plantbased) yogurt or to top off a freshly made smoothie bowl. Our Granola comes in four surprising and delicious flavor combinations.