Granola Cracker - Cinnamon & Almond


Energy, 515 kcal / 2142.7 kJ Total fat, 34.1 g - Saturated fat, 4.2 g - Trans fat, 0 g Carbohydrate, 38.5 g - Sugars, 2.6 g Fibers, 6.7 g Proteins, 10.3 g - Vegetable protein, 10.3 g - Animal protein, 0 g Salt, 0.4 g


Almond Flour (15.1%)*, Corn Starch*, Gluten-Free Oats*, Rice Flour*, Sunflower Oil*, Sunflower Seeds*, Margarine* (Cocoa Fat, Sunflower Oil, Water), Linseed*, Date Syrup*, Sesame Seeds*, Raising Agent: Carbonic Acid, Thickener: Guar Gum*, Cinnamon (0.5%)*, Salt, Cardamom Seeds*, Water.

*From controlled organic cultivation. This product is prepared in an artisan bakery that also processes soya, milk, nuts, and lupine.

How to check for allergens:

With: +
May contain: +/-
Without: -
Not delivered: o

  • Gluten -
  • Shellfish -
  • Egg -
  • Fish -
  • Peanuts -
  • Soy milk +/-
  • Tree nuts +
  • Celery -
  • Mustard -
  • Sesame +
  • Sulfite -
  • Lupine +/-
  • Mollusks -

Oven-baked organic and gluten-free oat cracker with cinnamon and almond. Makes you think of traditionally baked gingerbread.

Our Granola Crackers cannot be compared to any traditional cracker you know. They are made from the same rich ingredients as our granola and are therefore just as tasty and artisanal. These crackers are made from a delicious blend of seeds, nuts, and grains and baked in traditional baker's ovens. We have five flavor variations of the Granola Crackers.


Usage instructions

Instructions on the label. Store in a cool and dry place. Limited shelf life after opening.


Country of origin: The Netherlands 🇳🇱
Country of production: The Netherlands 🇳🇱