Product Details
Smooth jam made of blueberries, Japanese yuzu and a touch of mint. And no refined sugars!
Our Funky Fruit Mash comes in eight unique flavor variations, made at the Laarhoeve. A care farm where people with special needs are empowered and create the tastiest marmalades, consisting of as much second and third-party fruit as possible. The spreads are sweetened with apple and contain no refined sugars. Pure fruit, from our own region, in surprising flavor combinations.
✓ Gluten-free ✓ Vegan ✓ No refined sugars
Ingredients
Ingredients: Blueberry (60%), sweet apple (fresh apple extract), natural pectin, lemon juice, yuzu (1.3%), mint (0.9%).
Origin
Country of origin: NETHERLANDS
Country of production: NETHERLANDS
Country of production: NETHERLANDS
Nutrients
| Product | ||
|---|---|---|
| Per 100 | ||
| Energy (kcal/KJ) | = 144.2 / 603.8 | |
| Total fat | = 0 g | |
| - Saturated fat | = 0 g | |
| - Trans fat | = 0 g | |
| Carbohydrates | = 35.1 g | |
| - Of which sugars | = 34.9 g | |
| Fibres | = 0 g | |
| Proteins | = 0.3 g | |
| - Vegetable protein | = 0.3 g | |
| - Animal protein | = 0 g | |
| Salt | = 0 g | |
| Salt added | = 0 g | |
Allergen
| With | May contain | Without | Not delivered |
| + | +/- | - | o |
- Gluten -
- Shellfish -
- Egg -
- Fish -
- Peanuts -
- soy -
- milk -
- tree nuts +
- celery -
- mustard -
- sesame +
- sulfite -
- lupine +/-
- mollusks -
Store in a cool and dry place. Limited shelf life after opening
Product Reviews
Nutrition information
INGREDIËNTEN
Ingrediënten: GLUTENVRIJE OAT FLAKES*, 14% kokos*, honing*, rozijnen*, HAZELNUTS*, WALNUTS*, zonnebloempitten*, plantaardige olie: zonnebloemolie*, dadelstroop*, kruiden en specerijen*, zeezout, gember*.
* = van gecontroleerde biologische teelt. Dit product wordt bereid in een ambachtelijke bakkerij waar ook soja, melk, noten en lupine worden verwerkt.Nutrients
Product
Per 100 (g)
Energy (kcal/KJ) = 464 / 1936
Total fat = 26.2 g
- Saturated fat = 6.7 g
- Trans fat = 0 g
Carbohydrates = 45.2 g
- Of which sugars = 22 g
Fibres = 5.9 g
Proteins = 8.9 g
- Vegetable protein = 8.9 g
- Animal protein = 0 g
Salt = 0.17 g
Salt added = 0.17 g
